Monthly Chefs Features

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Experience the flavors of The Prime Rib with our specialty menu items here for a limited time!
 
Roasted Butternut Squash Soup - Toasted Pumpkin Seeds- Cinnamon Creme Fraiche 
Roasted Beet Salad - Goat Cheese, Mixed Greens, Aged Balsamic, Pickled Red Onion 
Red Wine Braised Bone-In Beef Short Rib - Mashed Potatoes, Caramelized Cippolini, Wild Mushrooms 
 
Plus, Tuesday through Thursday this month enjoy our Table Side Banana Foster for 2!
Banana Fosters - Brown Sugar, Dark Rum, Vanilla Gelato

 

Book your table now by visiting OpenTable.com.